9.95 CAD
Scotch Bonnet is one of our favourite peppers - it's spicy (but not aggressive), and has a sweet, almost fruity taste underpinning the heat. It's got enough flavour to stand all on its own, so we didn't dress it up too much. It's enhanced with fresh mango and carrot. That's it!
We made this beautiful yellow hot sauce with a pepper purée this time, which means it's a smoother, less chunky sauce.
275ml
Vegan, Dairy Free, Gluten Free, no added sugar, Keto Friendly.
Burn Rate: 4 out of 6
Ingredients: Scotch Bonnets, vinegar, water, mangoes, salt, xanthan gum.
