Bloody Intestines
Maritime Madness
Rated 5.0 stars by 1 users
Category
Dessert
Just in time for Halloween, we’ve whipped up a recipe that’s as creepy as it is delicious: Bloody Intestines. It’s a devilish twist on a classic treat, made with gooey cinnamon rolls, a splash of strawberry jam, and our FireCandy Raspberry Hot Sauce. The result? A perfect balance of sweet and spicy that’ll have your taste buds howling.
Ingredients
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2 packages Pillsbury Cinnamon Rolls
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⅓ cup Strawberry Jam
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2 TBSP Maritime Madness Raspberry FireCandy
Directions
Deconstruct Cinnamon Rolls and arrange on a greased 8x8 baking pan
Bake @ 375 for 17-20 mins
While baking you can mix the Strawberry Jam and Raspberry FireCandy sauce into the Cream Cheese spread provided.
Remove from oven, pour ‘Bloody’ sauce over, spread evenly and let soak in.
Enjoy…if you dare!
